Home cooked chicken with mushroom
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Step 1 . Raw material:< br /> Chicken, mushroom, garlic and shallot< br /> Seasoning:< br /> 1 tbsp oyster sauce, 1 tbsp soy sauce,< br /> 1 tablespoon of soy sauce 1 tablespoon of sugar
Step 2 . Heat a wok, add some oil and stir fry shallots and garlic rice.
Step 3 . Soak the mushrooms and cut into shreds. Stir fry until fragrant.
Step 4 . Quickly pour the chicken in and stir fry it for about 2 minutes.
Step 5 . After the surface of the chicken changes color, pour in boiling water without any material,
Step 6 . Bring to a boil and cook for 2 minutes.
Step 7 . 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp soy sauce and 1 tbsp sugar into the pot.
Step 8 . Turn the fire down and keep it burning for a while.
Step 9 . When the chicken is fully cooked, thicken it with starch and serve.
Step 10 . Finished product drawing @ @ appetizer.
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