Five dollars, what to eat—— Colorful tofu-You Are Foodie

By David
92

Five dollars, what to eat—— Colorful tofu

All the housewives are lamenting that the price of vegetables is getting more and more expensive nowadays. Really, the peeled soybeans are 10 yuan a kilo.What to do? Is there any cheap food? Look, I spent 2.5 yuan on an old tofu today. Two green peppers cost 9 cents, and One chopped pepper costs 4 cents. Green beans and corn are leftovers from the refrigerator. All of them are about 5 yuan.

Main Ingredients

Old tofu appropriate amount

Auxiliary Ingredients

green pepper A moderate amount of
Corn and green beans appropriate amount

Step 1 . Cut the old tofu into thick slices, fry it in a pan until both sides turn brown, and set aside

Step 2 . Fry red pepper, ginger and garlic in a pan with less oil.

Step 3 . Add green beans and corn kernels and stir well

Step 4 . Add green peppers and stir fry

Step 5 . Add raw soy sauce, old soy sauce, Lee Kum Kee Douchi spicy sauce, sugar and stir fry well.

Step 6 . Pour in the previously fried tofu pieces, stir fry well, and thicken the sauce over high fire. Serve.

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