Asparagus Bacon Rolls
I bought this kind of bacon, which is full of lean meat. It was fried before, but no oil came out. So I put butter on the asparagus bacon roll this time. If you use bacon mixed with fat and thin, you don't need to add oil.It's better to make bacon rolls by cutting them into thin strips. I'm still using a little thick this time.
Step 1 . Main materials
Step 2 . Wash the asparagus and cut it into sections about 10 cm below the head
Step 3 . Wrap the bacon in the middle of the asparagus strip and fix it with a toothpick
Step 4 . Heat a small piece of butter in a pan until melted
Step 5 . Put the bacon roll in and fry it over low heat until one side is slightly browned, then turn it over and fry it on the other side
Step 6 . Remove the toothpick from the fried bacon roll, place the plate properly, and sprinkle some bacon grass on it
Step 7 . Finished product drawing
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
