Cooking Steps

Stewed tofu shreds

Stewed tofu shreds

Last time, the marinated chicken feet were marinated with shredded tofu. The dish was finished, but I don't know what the name of the dish can match her taste.Because the marinated chicken feet are used, the marinated tofu shreds have the mellow and delicious taste of chicken soup. In this case, it is called "fragrant marinated tofu shreds".In fact, cooking is an attempt to taste, an experience of your own feelings.We don't want the colorful and beautiful dishes, but the delicious taste and the taste we like. So sometimes we have to make great efforts to encourage people to eat, but then it seems that we are eating goods. The original meaning of the word "eating goods" is derogatory. It means that people who only know how to eat but can't do anything else. But now it has been interpreted as "people who know how to eat, can eat and study eating". This can also be regarded as keeping pace with the times and striving for innovation.In fact, the process of cooking is also a process of creation. Think about it: after frying, frying, braising and stewing, all kinds of vegetables and seasonings will become delicious food with all kinds of colors, flavors and flavors. This process is not creation, what is it? Photography and sculpture are "subtraction" art. Cooking is also an art. It is an art of "addition" about food.
Main Ingredients
Auxiliary Ingredients
1. The used brine shall be preserved to prevent deterioration.2. Tofu skin tastes better after being marinated.
-- Cooking Steps --
Stewed tofu shreds
Step 1 . Wash the tofu skin and roll it up along one side, leaving 5 centimeters unrolled.
Stewed tofu shreds
Step 2 . Cut the rolled up part into thin strips with a knife.
Stewed tofu shreds
Step 3 . Shake open the sliced tofu shreds.
Stewed tofu shreds
Step 4 . Roll the tofu shreds along the uncut part and fix them with a toothpick.
Stewed tofu shreds
Step 5 . Put the processed tofu shreds into the sauce pot.
Stewed tofu shreds
Step 6 . Add a few red chili peppers, bring to a boil over high heat, turn off the heat, and marinate overnight to enhance the flavor.
Stewed tofu shreds
Step 7 . Take out the marinated tofu shreds.
Stewed tofu shreds
Step 8 . Cut the tofu shreds into the desired length.
Stewed tofu shreds
Step 9 . Put the shredded tofu into a clean small bowl and add a tablespoon of cooking wine.
Stewed tofu shreds
Step 10 . Add half a tablespoon of white sugar and mix well.
Stewed tofu shreds
Step 11 . For those who enjoy spicy flavors, add half a tablespoon of red oil.
Stewed tofu shreds
Step 12 . Finally, sprinkle cooked sesame seeds and mix well.
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