Cooking Steps

Mung bean and white gourd health soup

Mung bean and white gourd health soup

Main Ingredients
Auxiliary Ingredients
Efficacy of this soup: clearing heat and diuresis, reducing blood pressure and fat, quenching thirst and heat. Suitable for people with high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure, high blood pressure.
-- Cooking Steps --
Mung bean and white gourd health soup
Step 1 . 1. Soak mung beans overnight and wash them thoroughly. Wash ginger and slice it, wash scallions and tie them into knots.
Mung bean and white gourd health soup
Step 2 . 2. Place the soup pot on high heat, add chicken soup and bring it to a boil, then add ginger slices and chopped scallions.
Mung bean and white gourd health soup
Step 3 . 3. Pour in green beans and cook until cooked.
Mung bean and white gourd health soup
Step 4 . 4. When cooking beans, peel and remove the flesh from the winter melon, wash and cut into small pieces.
Mung bean and white gourd health soup
Step 5 . 5. Add winter melon when cooking mung beans.
Mung bean and white gourd health soup
Step 6 . 6. After cooking the winter melon, add salt for seasoning.
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