Apple cookies
Add some almond powder to Sabre's recipe to make it taste more almond like. Spread with fresh apple slices, the fruit and butter are in harmony, crispy and refreshing.http://blog.sina.com.cn/s/blog_65d750630101ddpm.htmlStep 1 . 1. The butter is softened at room temperature, and the softened butter and sugar powder are mixed evenly.
Step 2 . 2. Add eggs, mix well, then add almond powder, baking powder and flour.
Step 3 . 3. Put the evenly mixed dough into the refrigerator for at least 30 minutes.
Step 4 . 4. Roll out the awakened dough, separate it into a circle with a mold, and place the sliced apples on the dough layer by layer. Brush with egg liquid. Bake in an oven at 200 ℃ for about 25 minutes.
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