Carrot egg cake-You Are Foodie

By Una
8

Carrot egg cake

Main Ingredients

flour appropriate amount
egg A moderate amount of
Carrot A moderate amount of

Auxiliary Ingredients

clean water appropriate amount
salt A moderate amount of

Step 1 . Prepare materials

Step 2 . Wash the carrots thoroughly and chop them into small pieces for later use

Step 3 . Crack the eggs into the container

Step 4 . Add flour and half a spoonful of salt

Step 5 . Add an appropriate amount of water and carrots

Step 6 . Stir evenly to form a batter

Step 7 . Heat the pot with oil and pour in the batter

Step 8 . Fry until one side turns slightly yellow

Step 9 . Fry until both sides turn yellow

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