Fried squid rings-You Are Foodie

By Rodney
18

Fried squid rings

Main Ingredients

squid 1

Auxiliary Ingredients

egg 1
breadcrumbs appropriate amount
starch appropriate amount
salad oil appropriate amount
black pepper appropriate amount

Step 1 . Remove the internal organs and eyes of squid, and wash thoroughly.

Step 2 . Cut the squid into rings and marinate in salt, cooking wine, and black pepper for about 30 minutes.

Step 3 . Marinated squid rings are sequentially coated with starch, egg mixture, and breadcrumbs.

Step 4 . Squid rings wrapped in breadcrumbs.

Step 5 . Heat up the oil and fry it in a pot until the surface turns golden brown.

Step 6 . Heat up the oil and fry it in a pot until the surface turns golden brown.

Step 7 . It's time for dinner

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