Fried shrimp sauce
A side dish loved by the whole family,The fresh shrimp sauce tastes delicious. However, if you eat it directly, it is too salty,So every time I buy shrimp paste, I have to process it again,Reduce the saltiness, increase the freshness, and make it delicious,It is also very simple to do,Come and have a look.
Step 1 . Take 2 tablespoons of shrimp paste,
Step 2 . Add four eggs and mix well.
Step 3 . Chop half the green onion.
Step 4 . Add more oil to the wok and stir fry the scallions until fragrant.
Step 5 . Pour in the shrimp paste and egg,
Step 6 . Use chopsticks to separate and stir fry.
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