Cooking Steps

Pork bun with cabbage and sea rice

Pork bun with cabbage and sea rice

For the most common cabbage and pork buns in winter, adding a little Haimi to the meat stuffing will greatly improve the taste of the buns.
Main Ingredients
Auxiliary Ingredients
Don't open the cover of the right steamed buns immediately. Steam for 5 minutes before opening the cover.
-- Cooking Steps --
Pork bun with cabbage and sea rice
Step 1 . Chop pork into mince.
Pork bun with cabbage and sea rice
Step 2 . Wash shallots and ginger and cut them into small pieces.
Pork bun with cabbage and sea rice
Step 3 . Wash the dried rice and soak it with a little warm water.
Pork bun with cabbage and sea rice
Step 4 . Mix minced meat with chopped green onion and ginger. Add all seasonings and mix well in one direction.
Pork bun with cabbage and sea rice
Step 5 . Chop the rice.
Pork bun with cabbage and sea rice
Step 6 . Add it into the meat filling and mix well.
Pork bun with cabbage and sea rice
Step 7 . Wash and chop the cabbage.
Pork bun with cabbage and sea rice
Step 8 . Grab the water and mix the meat stuffing together.
Pork bun with cabbage and sea rice
Step 9 . Knead flour, yeast powder and water into dough, cover with wet cloth and put it in a warm place to wake up naturally.
Pork bun with cabbage and sea rice
Step 10 . Wake up, good dough.
Pork bun with cabbage and sea rice
Step 11 . Wake up the dough, take out the exhaust, knead hard.
Pork bun with cabbage and sea rice
Step 12 . Knead the dough and roll it into a bun skin.
Pork bun with cabbage and sea rice
Step 13 . Wrap into buns.
Pork bun with cabbage and sea rice
Step 14 . Cover the towel and wake up for 15 minutes.
Pork bun with cabbage and sea rice
Step 15 . Put the steamed buns in the steamer, steam them over high heat for 15 minutes, cover them and steam them falsely for 5 minutes.
Pork bun with cabbage and sea rice
Step 16 . Finished product drawing.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Pan fried flounder

Pan fried flounder

flounder,Flower carving wine,flour,scallion,ginger,garlic,Steamed fish with soy sauce,aromatic vinegar,Oyster sauce,water,Hot Dishes,home cooking
Learn to make spring rolls in the new year

Learn to make spring rolls in the new year

Chinese cabbage,winter bamboo shoots,lean meat,day lily,Self made spring roll skin,scallion,street food,the elderly,breakfast,Autumn recipes,Winter recipes,Spring Rolls,Spring Festival
Stewed spare ribs with kelp

Stewed spare ribs with kelp

Kelp,spareribs,Hot Dishes,home cooking,Common dishes,meat or fish dishes,healthy recipes ,anemia,Warm up,anemia,Warm up
Delicious Lulu Duck

Delicious Lulu Duck

Muscovy duck,ginger,Garlic,Shallot ,dried tangerine peel,chinese cinnamon,Octagonal shape,Fragrant leaves,Donggu Light Salt Yipin Fresh Soy Sauce,Donggu premium oyster sauce,Rock sugar,Hot Dishes,home cooking
Onion flavor -- crispy wife cake

Onion flavor -- crispy wife cake

Low gluten powder,lard,glutinous rice flour,Wax gourd sugar,water,Spicy peanut ,Sesame ,Chives,staple food,home cooking
Stir fried rice noodles with shrimp

Stir fried rice noodles with shrimp

Rice noodles,Shrimp,Cabbage leaf,egg,Ham sausage,ginger,garlic,Spicy millet,street food
Carrot rice porridge

Carrot rice porridge

rice,Carrot,staple food,Porridge,home cooking,children,the elderly,dinner
Sugar oil Baba

Sugar oil Baba

glutinous rice flour,Coconut sugar,street food,Ice products
Kwai shrimp skin vermicelli lean meat soup

Kwai shrimp skin vermicelli lean meat soup

lean meat,Shrimp skin,Green bean vermicelli,Carrot,Ginger slices,White pepper powder,Edible oil,Edible salt,starch,Soup type,home cooking
Fried shrimp with cucumber

Fried shrimp with cucumber

cucumber,shrimp,ginger,garlic,scallion,salt,Chicken essence,pepper,Hot Dishes,home cooking