Cooking Steps

Stir fried rice cake with chili

Stir fried rice cake with chili

 The spicy and sour rice cakes and delicious cabbage taste very good,
Main Ingredients
Auxiliary Ingredients
Hot pot rice cakes should be cooked for a while, otherwise they will be hard. Don't worry about being too soft. It's difficult to cook this kind of rice cakes to that degree,
-- Cooking Steps --
Stir fried rice cake with chili
Step 1 . Separate all the rice cakes,
Stir fried rice cake with chili
Step 2 . Add water to make rice cakes,
Stir fried rice cake with chili
Step 3 . Bring the fire to a boil, turn the fire down, and add the hot and sour sauce,
Stir fried rice cake with chili
Step 4 . The scroll is torn into large pieces,
Stir fried rice cake with chili
Step 5 . Put it in a pot,
Stir fried rice cake with chili
Step 6 . Stir to make it mixed evenly,
Stir fried rice cake with chili
Step 7 . Sprinkle it like curry powder, (improve the taste), and then collect the juice over high fire,
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