Cooking Steps

Bean paste dumplings (bean paste method)

Bean paste dumplings (bean paste method)

If a child likes to eat, make it for him!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Bean paste dumplings (bean paste method)
Step 1 . Red beans and glutinous rice were washed separately and soaked in water (I soaked all night). I forgot to take pictures of soaking in water. I believe that smart parents must know how to do it 😜) Pour out the red bean water, add water about 3cm below the red bean, cook until the red bean is crisp and rotten, pour it into the cooking machine after it is slightly cool, stir it carefully, pour it back into the pot, add sugar and stir fry it until the spatula is inserted into the bean paste and it is not sticky. Put aside for cooling;
Bean paste dumplings (bean paste method)
Step 2 . Fried bean paste;
Bean paste dumplings (bean paste method)
Step 3 . Divide the cold bean paste into several parts, round it (about 15~20 grams), and set aside.
Bean paste dumplings (bean paste method)
Step 4 . Wash the dry Zongye and boil it for 5 minutes. It will be tough;
Bean paste dumplings (bean paste method)
Step 5 . Drain the water from the glutinous rice, add alkali and stir evenly, and then start making zongzi: take two zongzi leaves, with the rough side facing inward and the smooth side facing outward, and gently fold them into a funnel shape in a third of the place;
Bean paste dumplings (bean paste method)
Step 6 . Add a small spoon of rice;
Bean paste dumplings (bean paste method)
Step 7 . Add bean paste;
Bean paste dumplings (bean paste method)
Step 8 . Add glutinous rice to form a picture shape, and the glutinous rice is about 1cm away from the edge, and compact it;
Bean paste dumplings (bean paste method)
Step 9 . Fold the leaves of Zongzi on both sides inward by hand;
Bean paste dumplings (bean paste method)
Step 10 . Then fold the Zongye on the other side and wrap it tightly (if you wrap more, you will master the skill.)
Bean paste dumplings (bean paste method)
Step 11 . Then turn around;
Bean paste dumplings (bean paste method)
Step 12 . So;
Bean paste dumplings (bean paste method)
Step 13 . Tie the rope and put it into the pressure cooker;
Bean paste dumplings (bean paste method)
Step 14 . If the water doesn't exceed the zongzi, cover it, bring it to a boil, and turn it down for 1 hour;
Bean paste dumplings (bean paste method)
Step 15 . The delicious zongzi is out of the pot!
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