Mixed eggplant with mashed garlic-You Are Foodie

By Gale
98

Mixed eggplant with mashed garlic

After a long rainy day, it finally cleared up. However, this summer came in a flash, and it was hot enough to produce oil. I would like to have a garlic and eggplant to relieve the boredom.

Main Ingredients

Auxiliary Ingredients

Balsam oil few
Chicken meal appropriate amount
mature vinegar appropriate amount
Oyster sauce appropriate amount
Extremely delicious appropriate amount
salt A moderate amount of

Step 1 . Prepare the ingredients.

Step 2 . Put the eggplant in the steamer and steam it over high heat for 15 minutes.

Step 3 . When steaming eggplant, prepare seasoning dish, mash garlic slices with salt, chopped shallots, coriander, and spicy millet.

Step 4 . Put the shallots, coriander, rice and chili into the mashed garlic.

Step 5 . Add a little delicious, oyster sauce, chicken powder, aged vinegar and sesame oil to make a sauce.

Step 6 . Tear the steamed eggplant into strips.

Step 7 . Pour the sauce into the eggplant and mix well.

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