Cauliflower in soup
Step 1 . Prepare the materials in the drawing. Cut the preserved egg. (I only put one preserved egg)
Step 2 . Put oil in the pot. After the oil is hot, add garlic, rice and shredded ginger, and stir fry until fragrant.
Step 3 . After frying the fragrance, add about 500ml of water.
Step 4 . After boiling, add white cabbage.
Step 5 . Then put in the cut preserved eggs and medlar. After boiling, season with salt.
Step 6 . Finished product drawing
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