Cooking Steps

Sauteed Chicken Dices with Chili Peppers!

Sauteed Chicken Dices with Chili Peppers!

Spicy chicken is a famous special dish of Han nationality in Sichuan Province. It looks bright, tastes crispy and tastes delicious. Features: red, tender, slightly sweet, fresh and fragrant.
Main Ingredients
Auxiliary Ingredients
Vx: gzrj8080 can be added if the details of the method are not clear
-- Cooking Steps --
Sauteed Chicken Dices with Chili Peppers!
Step 1 . Ingredient: Rooster seasoning: dried pepper, pepper salt, soy sauce chicken essence
Sauteed Chicken Dices with Chili Peppers!
Step 2 . Dried pepper
Sauteed Chicken Dices with Chili Peppers!
Step 3 . Salt chicken essence
Sauteed Chicken Dices with Chili Peppers!
Step 4 . Diced Rooster
Sauteed Chicken Dices with Chili Peppers!
Step 5 . Add salt, soy sauce, and marinate with proper amount of water to taste
Sauteed Chicken Dices with Chili Peppers!
Step 6 . Salted yard tasty
Sauteed Chicken Dices with Chili Peppers!
Step 7 . Add an appropriate amount of oil into the pot
Sauteed Chicken Dices with Chili Peppers!
Step 8 . Add pepper, pepper
Sauteed Chicken Dices with Chili Peppers!
Step 9 . Add diced chicken and stir fry slowly over low heat
Sauteed Chicken Dices with Chili Peppers!
Step 10 . Let the water fry dry
Sauteed Chicken Dices with Chili Peppers!
Step 11 . The skin of diced chicken is slightly crispy. Turn off the heat, add chicken essence, stir fry and dish it evenly
Sauteed Chicken Dices with Chili Peppers!
Step 12 . Plate loading
Sauteed Chicken Dices with Chili Peppers!
Step 13 . perfect
Sauteed Chicken Dices with Chili Peppers!
Step 14 . perfect
Sauteed Chicken Dices with Chili Peppers!
Step 15 . perfect
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Cold stir fried purple eggplant

Cold stir fried purple eggplant

Purple eggplant,Garlic,salt,Fragrant oil,Cold Dishes,home cooking
Cantonese style moon cake with bean paste and egg yolk

Cantonese style moon cake with bean paste and egg yolk

Low powder,View water,syrup,Red bean paste,Salted egg yolk,baking,children,Mid-autumn Festival
[peach glue and tremella soup]

[peach glue and tremella soup]

Peach gum,Tremella fuciformis,Crystal sugar,Rose raisin,Soups,home cooking,Soup soup
Pumpkin cake

Pumpkin cake

Whole wheat flour,Pumpkin,yeast,water,Cakes and Pastries
Hokkaido Qifeng - have you ever eaten such a soft cake?

Hokkaido Qifeng - have you ever eaten such a soft cake?

yolk,milk,Corn oil,berry sugar,salt,low-gluten flour,protein,lemon juice,Kashida Sauce Ingredients,yolk,berry sugar,low-gluten flour,milk,butter,baking,children,afternoon tea
Chaoyin Chaoren: Chaoshan spring rolls

Chaoyin Chaoren: Chaoshan spring rolls

pork,Spring roll skin,dried mushrooms,Carrot,Hydrous starch,Light soy sauce,salt,pepper,street food,Chaoshan cuisine
Fish head and tofu soup, a nutritious and delicious home dish for guests at home

Fish head and tofu soup, a nutritious and delicious home dish for guests at home

Fish head,Ginger slices,Peanut oil,Shallot,This flavored water flavoring,tender beancurd,coriander,salt
Cantonese five kernel moon cake

Cantonese five kernel moon cake

flour,golden syrup ,water,Raisins,shelled melon-seeds,Almond,Walnut,peanut,Semen sesami nigrum,Cakes and Pastries,baking,the elderly,Mid-autumn Festival,Autumn recipes
Scalded pretzel with pepper, salt and scallion

Scalded pretzel with pepper, salt and scallion

flour,salt,Hot water,cold water,scallion,Chinese prickly ash noodles,oil,salt,staple food,home cooking,the elderly,breakfast,cake
Stewed radish with beef balls

Stewed radish with beef balls

ternip,Beef balls,garlic bolt,oil,salt,Oyster sauce,pepper,Chicken powder,clean water,Hot Dishes,home cooking,Serve a meal,Autumn recipes,Winter recipes,lunch,dinner