Lantern eggplant
Eggplant and tomato have a special flavor. They are made into lantern eggplant, which is a special festival.1. It is better to choose a fatter long eggplant.2. Tomatoes look good only when they are especially red.
Step 1 . Cut the eggplant in two and put two toothpicks on both sides of the eggplant so that it won't break.
Step 2 . Cut 6 pieces into a group, and the number of pieces is up to you.
Step 3 . Dice the tomatoes.
Step 4 . Put tomatoes into eggplant
Step 5 . Pour a little vegetable oil into the dish and steam in the steamer for 10 minutes.
Step 6 . Remove the oil from the pot, add minced garlic and stir fry until fragrant.
Step 7 . Add a little water, squeeze in some ketchup, add salt, sugar and boil.
Step 8 . Turn off the heat after the eggplant is steamed, pour the boiled soup on the eggplant, cover it and stuffy it for a few minutes.
Step 9 . Out of the pot.
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