Abalone beef sauce-You Are Foodie

By Edith
82

Abalone beef sauce

Recently, I bought a lot of ingredients online. I am going to make some beef sauce today. I just bought a small abalone, so I put it in the beef sauce and cooked it together! This sauce is perfect for noodles, rice, rolls and steamed buns!

Main Ingredients

Small abalone 10 of them
beef 250 g

Auxiliary Ingredients

Stir the beef puree to make it dry and fragrant. My little abalone is very small. If it is large, it can be cut open. It won't take long for the little abalone to cook

Step 1 . Blanch Abalone with ginger slices

Step 2 . Cut a flower knife on the surface after shelling and meat cleaning

Step 3 . Prepared minced garlic and ginger

Step 4 . Cut beef into granulated minced beef

Step 5 . Oiling pan

Step 6 . Add minced beef and stir fry until it turns brown

Step 7 . Add minced garlic and ginger and continue to stir fry until fragrant, then add some cooking wine and continue to stir fry until fragrant

Step 8 . Add an appropriate amount of Pixian bean paste

Step 9 . Add common bean paste and stir well

Step 10 . Add a little salt, sugar, white pepper, chicken powder, soy sauce, red oil, sesame oil and stir well

Step 11 . Add a little water. I happen to have beef soup at home

Step 12 . Finally, put the processed small abalone together

Step 13 . Boil slowly over low heat until the soup is thick, and sprinkle white sesame seeds before starting the pot

Step 14 . Stir well

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