Dried beancurd in oyster sauce-You Are Foodie

By Eleanore
81

Dried beancurd in oyster sauce

Dried beancurd in oyster sauce is a Kwai home-made dish. It is convenient, delicious and refreshing.

Main Ingredients

garlic A moderate amount of
scallion 1
Red pepper One
Carrot 1/2
cucumber 1
Pickled bean curd appropriate amount

Auxiliary Ingredients

sugar appropriate amount
Light soy sauce appropriate amount
Oyster sauce appropriate amount
salt A moderate amount of
oil appropriate amount

Enjoy your time with seasonal vegetables!

Step 1 . The required ingredients are ready.

Step 2 . Beancurd is soaked and washed in advance, and then cut into sections.

Step 3 . Cucumber and carrot, and other side dishes are changed to knives.

Step 4 . Heat the oil in the pot, add onions, garlic and red pepper, and stir fry until fragrant.

Step 5 . Add cucumber and carrot and stir fry.

Step 6 . Add dried beancurd and oyster sauce, stir fry with soy sauce.

Step 7 . Add salt and sugar to taste.

Step 8 . Home cooked vegetarian dishes, please taste them.

Step 9 . Finished product drawing.

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Cooking Steps