Sauteed Lettuce in Oyster Sauce-You Are Foodie

By Valentine
10

Sauteed Lettuce in Oyster Sauce

Main Ingredients

lettuce 250 g

Auxiliary Ingredients

starch appropriate amount
Scallion white appropriate amount

Seasonings

Oyster sauce appropriate amount
oil appropriate amount
salt A moderate amount of

Step 1 . Wash the vegetables, tear large pieces smaller, and cut the middle part in half directly.

Step 2 . Blanch the water for about a minute.

Step 3 . Chop the shallots.

Step 4 . Adjust the starch paste.

Step 5 . Stir fry scallions over low heat, add oil consumption and mix well.

Step 6 . Add water starch, mix well and turn off the heat.

Step 7 . Pour the lettuce in and mix well.

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