Sauteed cabbage with sausage
Step 1 . Prepare the ingredients.
Step 2 . Wash and slice the cabbage, slice the sausage, chop the scallion, and cut the pepper into sections.
Step 3 . Pepper powder, green onions and flowers are put on the cabbage, and a little starch is added to form starch water.
Step 4 . Put oil in the pot, add cabbage, scallions and pepper powder, and stir fry until fragrant.
Step 5 . Add sausage and stir fry.
Step 6 . Release the raw material and stir fry with salt.
Step 7 . Add starch water to stew the soup.
Step 8 . Finished products.
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