Rose apple pie
Eat apples in different ways.
Step 1 . Prepare the ingredients.
Step 2 . Apple to knife.
Step 3 . Cut into small pieces first.
Step 4 . Slice.
Step 5 . Boil honey and sugar into syrup, cook apple slices until soft, cool and set aside.
Step 6 . Put flour, butter, water and powdered sugar together in the bread machine and knead them into smooth dough (soften the butter at room temperature first, then cut it into small pieces and put it into the bread machine).
Step 7 . Knead into smooth dough and relax for 20 minutes.
Step 8 . Roll into large pieces.
Step 9 . Change the knife to cut rectangular thin slices with a length of 35cmx5cm, and try to roll them out as thin as possible. The thinner and crisper the finished products are.
Step 10 . The apple slices are arranged on the dough in order.
Step 11 . The lower section folds up in half to cover the apple slices.
Step 12 . Roll up from one side to the other.
Step 13 . Rolled into a rose.
Step 14 . Finish all in turn.
Step 15 . Put them in the baking tray in turn.
Step 16 . Preheat the oven, put the apple derived embryos into the oven, 200 degrees, middle layer, and bake for 40 minutes (observe the color, temperature, and time of Apple baking at any time, which can be adjusted appropriately according to your own oven).
Step 17 . All right, come out.
Step 18 . Beautiful.
Step 19 . 😊
Step 20 . Large set 😊
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