Stir fried mutton is a must for family dinner-You Are Foodie

By Sheila
9

Stir fried mutton is a must for family dinner

The farmhouse stir fry is delicious in color. It's absolutely a good meal, with noodles and quality.

Main Ingredients

mutton 500g

Auxiliary Ingredients

ginger appropriate amount
Red pepper appropriate amount
Mint appropriate amount
onion half
green pepper A moderate amount of
Sichuan Pepper appropriate amount
scallion A moderate amount of

Seasonings

cayenne pepper appropriate amount
pepper appropriate amount
Old smoke appropriate amount
Raw smoke appropriate amount
salt A moderate amount of

Mutton should be eaten according to your constitution. This dish is spicy but not mutton. If you can't eat spicy, you can add less pepper according to your personal taste.

Step 1 . Cut the mutton into strips, soak it in Baijiu for 15 minutes to remove the smell, smoke when it is hot, and add green onions, ginger and pepper.

Step 2 . Saute until fragrant. Add the chopped green and red peppers and onion and stir fry.

Step 3 . Stir fry the ingredients until they are cut and then add the cured mutton.

Step 4 . Add salt, raw soy sauce, old soy sauce, pepper and pepper powder, and stir fry with an appropriate amount of water until it is colored and delicious.

Step 5 . When it's done, put the pot on a plate and add mint to the plate.

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