Fried fresh squid-You Are Foodie

By Reuben
69

Fried fresh squid

Main Ingredients

Fresh Squid 1

Auxiliary Ingredients

Garlic appropriate amount
ginger A few pieces
water Small half bowl
salt 1 tsp
Cooking wine 2 scoops
Dry pepper 3
green pepper 1

Step 1 . Peel and wash the fresh squid, cut into strips, cut ginger, garlic and green pepper.

Step 2 . Boil a pot of water, add squid after boiling, turn off the fire, scald for 1 minute, and then remove.

Step 3 . When scalded and then fired, squid has toughness and will not produce too much water.

Step 4 . Drain the water.

Step 5 . Put ginger and garlic into the hot oil in the hot pot and fry until fragrant.

Step 6 . Add squid and stir fry.

Step 7 . Add cooking wine and dry pepper and stir fry over high heat.

Step 8 . Add green pepper, stir fry and add salt.

Step 9 . Stir fry over medium heat for twoorthree minutes.

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Cooking Steps