Egg ham sausage cake
Egg ham sausage cake nutritious and simple cake, with super high appearance value, Kwai breakfast that can be done in 2 or 3 minutes ~1. Pan fried over low heat2. Do not use a spatula3. Use non stick pan
Step 1 . Ready, ham sausage knocked off 🤭
Step 2 . Add a little salt and five spice powder to the flour
Step 3 . Paste that can flow like this, egg smashing, ham sausage slicing
Step 4 . Brush the bottom of the pot with oil, turn on the minimum heat, put in the batter, and turn it into a cake shape
Step 5 . Wait until the surface is slightly solidified, and then put ham slices into it
Step 6 . Use a spoon to pour the egg liquid again. Don't touch the ham slices, which will affect the appearance
Step 7 . Sprinkle with scallions, black sesame, and the surface solidifies.
Step 8 . With a bowl of porridge or milk, etc
Step 9 . Delicious and nutritious ~
Step 10 . Good breakfast 👏😍
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