Fried eggplant with pepper
This way of eggplant tastes spicy. It is absolutely refreshing for friends who love spicy food. It is also very deliciousTry to cut the eggplant into small pieces and steam it for about 8-10 minutes.
Step 1 . Cut 60g lean meat into small pieces, add some pepper, water and a spoonful of peanut oil, and chop into minced meat.
Step 2 . Cut ginger and garlic, dry pepper into wet water sections, green pepper into sections.
Step 3 . Cut the eggplant into small pieces.
Step 4 . Steam over high heat for ten minutes.
Step 5 . Heat oil in the pot, add ginger, garlic and dried pepper, and stir fry over low heat until fragrant.
Step 6 . Add minced meat and stir fry until color changes.
Step 7 . Add green pepper and stir fry until done.
Step 8 . Add steamed eggplant and stir fry.
Step 9 . Finally, add two tablespoons of soy sauce, salt and chicken powder and stir fry evenly.
Step 10 . Finished product drawings.
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