Stewed spare ribs with potatoes and beans-You Are Foodie

By Evangeline
56

Stewed spare ribs with potatoes and beans

Main Ingredients

Beans A moderate amount of
potato A moderate amount of
spareribs A moderate amount of

Auxiliary Ingredients

garlic A moderate amount of
ginger appropriate amount
Cooking wine appropriate amount
Big stuff appropriate amount
Crystal sugar appropriate amount
Oyster sauce appropriate amount
Light soy sauce appropriate amount
scallion A moderate amount of

Step 1 . Prepare ingredients, spareribs, potatoes, beans, green onions, ginger, garlic, and large ingredients

Step 2 . Boil water, add cooking wine, two slices of ginger, and blanch the spareribs

Step 3 . Wash it with blanching water for standby

Step 4 . A little oil, add rock sugar

Step 5 . Add spareribs after foaming with rock sugar and color

Step 6 . After the spareribs are colored, add water to the spareribs, add green onions, ginger, garlic, and large ingredients, pour in raw soy sauce, bring to a boil, and simmer over medium heat for 30 minutes

Step 7 . Add potatoes and beans and simmer for another 20 minutes

Step 8 . Add a little oil and salt to taste

Step 9 . Fire juice collection

Step 10 . Out of the pot, open to eat

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