Color fried dumplings
Colored dumplings are more beautiful for reunion.Mix the batter well.
Step 1 . Steamed colorful dumplings for ten minutes.
Step 2 . Brush the pan with oil and add the dumplings.
Step 3 . Pan fry slowly over low heat until the bottom of the dumpling is charred.
Step 4 . Mix the batter with flour, oil and water.
Step 5 . Pour the batter into the pan.
Step 6 . Simmer for ten minutes and turn off the heat.
Step 7 . Load into disk.
Step 8 . Serve the table.
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