Cooking Steps

Boiled meat

Boiled meat

Sliced tenderloin with Chinese cabbage and bean sprouts, coupled with a bowl of rice, absolutely! It's spicy and delicious. It's delicious.
Main Ingredients
Auxiliary Ingredients
Seasonings
Egg white makes the tenderloin smooth. The function of starch is the same. Millet spicy can be put on, according to personal taste.
-- Cooking Steps --
Boiled meat
Step 1 . Take a tenderloin and slice it.
Boiled meat
Step 2 . Add starch, egg white, cooking wine, and grasp well with your hands.
Boiled meat
Step 3 . Slice half a Chinese cabbage.
Boiled meat
Step 4 . Wash the bean sprouts and pick them.
Boiled meat
Step 5 . Put the vegetables in the pot and cook them for standby.
Boiled meat
Step 6 . Cook the meat slice by slice, add salt and white pepper.
Boiled meat
Step 7 . Take it out and put it on the vegetables, then add garlic.
Boiled meat
Step 8 . Put the dried pepper on top and smooth it.
Boiled meat
Step 9 . Finally, pour hot oil on it.
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