Mustard and conch soup-You Are Foodie

By Hubery
25

Mustard and conch soup

Main Ingredients

leaf mustard 350g

Auxiliary Ingredients

ginger A small piece
water 1500 ml
Conch 500g

Seasonings

salt a few
oil appropriate amount

Step 1 . Beat a small piece of ginger and boil in 1500 ml of water.

Step 2 . Boil.

Step 3 . Put mustard in it.

Step 4 . The mustard is cooked.

Step 5 . Put the car screw.

Step 6 . Cook and season.

Step 7 . Finished products.

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Cooking Steps