candied gourd on a stick
Step 1 . Wash the hawthorn and remove the stalk.
Step 2 . Boil and scald the bamboo stick, and wear hawthorn in a string.
Step 3 . Put the crystal sugar into the pot, add water, and then boil until the crystal sugar melts. Pour the sugar gourd with moderate viscosity.
Step 4 . Brush oil on the plate (avoid sticking on the plate), and put candied haws on the plate to cool down.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
