Cooking Steps

Hand Grasping Peach Blossom Cake

Hand Grasping Peach Blossom Cake

Main Ingredients
Auxiliary Ingredients
Seasonings
If you have children at home, you can make it if you have nothing to do. Short time, no trouble, easy to use, easy to operate.
-- Cooking Steps --
Hand Grasping Peach Blossom Cake
Step 1 . Roll up a piece of hand held cake and cut it into three or four sections. I cut it into three sections and make it bigger.
Hand Grasping Peach Blossom Cake
Step 2 . Roll the dough with a rolling pin.
Hand Grasping Peach Blossom Cake
Step 3 . I can't get out at home, so I use mashed potatoes as stuffing. If possible, we'd better use purple potatoes.
Hand Grasping Peach Blossom Cake
Step 4 . This one is wrapped, and the mouth is facing down when you wrap it.
Hand Grasping Peach Blossom Cake
Step 5 . Cut into five equal parts with a knife, and then carve the pattern.
Hand Grasping Peach Blossom Cake
Step 6 . Pinch the edge to make it into petal shape 🌸
Hand Grasping Peach Blossom Cake
Step 7 . Brush the egg liquid, sprinkle with black sesame, and you can enter the oven 180 °. Bake for 20 minutes.
Hand Grasping Peach Blossom Cake
Step 8 . Bake it and let it cool. It's crispy and soft.
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