Cooking Steps

Air fryer version of potato horn

Air fryer version of potato horn

The practice is simple, and you can do it at home, so you can easily realize the freedom of baked potato horn.
Main Ingredients
Auxiliary Ingredients
Seasonings
Be sure to use a tin foil tray, which is good at heat conduction and easy to ripen.Spray a layer of cooking oil on the bottom of the plate.Since the food has been mixed with oil, after the plate is installed, there is no need to spray oil on the surface.
-- Cooking Steps --
Air fryer version of potato horn
Step 1 . Peel and cut the potatoes into small hob pieces, and cut them into small pieces, so they are easy to be cooked and tasty.
Air fryer version of potato horn
Step 2 . Put the potato pieces into a food bag, sprinkle some black pepper, and rub evenly in separate bags.
Air fryer version of potato horn
Step 3 . Put a spoonful of barbecue material and knead evenly in separate bags.
Air fryer version of potato horn
Step 4 . Sprinkle a proper amount of salt and rub evenly in separate bags.
Air fryer version of potato horn
Step 5 . Pour a spoonful of soy sauce and knead evenly in separate bags.
Air fryer version of potato horn
Step 6 . Pour 2 spoons of corn germ oil and knead evenly in separate bags.
Air fryer version of potato horn
Step 7 . Spray a layer of oil on the tin foil tray.
Air fryer version of potato horn
Step 8 . Grab and knead the potato blocks evenly, pour them into the tin foil plate, lay them flat, and put the air into the frying pan at 200 ℃ for 10 minutes.
Air fryer version of potato horn
Step 9 . Remove and turn over, continue to bake at 200 ℃ for 10 minutes, and sprinkle chopped green onion 2 minutes before cooking.
Air fryer version of potato horn
Step 10 . The delicious baked potato corner is out of the pot, and you can easily realize the freedom of baked potato corner at home.
Air fryer version of potato horn
Step 11 . A bite of noodles tastes better than meat!
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