Fried Chinese Cabbage with Vegetables-You Are Foodie

By Jo
62

Fried Chinese Cabbage with Vegetables

Main Ingredients

Chinese cabbage in oil 6 trees

Auxiliary Ingredients

water appropriate amount

Seasonings

Program appropriate amount

Step 1 . Wash the cabbage and set aside.

Step 2 . Cut the bunzi and leaves separately.

Step 3 . Add salt and oil to boiling water and add cabbage.

Step 4 . Remove and reserve.

Step 5 . Pour a little oil into the pot and stir fry the dough until fragrant.

Step 6 . Pour in oil cabbage.

Step 7 . Add salt and stir fry until evenly cooked.

Step 8 . Finished product drawings.

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