
Super simple and easy to make blueberry muffin cake
You don't need to pass the entire process, just stir, stir, and you can make a super simple blueberry muffin cake.A cake that is easy to operate without any tips, and can be completed without washing many bowls and utensils ✌🏻 ️ ✌🏻 ️ ✌🏻 ️

Step 1 . Firstly, of course, prepare the ingredients first, as shown in the picture!

Step 2 . First, pour out the liquid and mix it. In a clean bowl, add two eggs, then 150ml of milk, 110ml of corn oil, and 80g of zero caramel. Stir well.

Step 3 . Stir the liquid mixture evenly first.

Step 4 . Then sift 250g of low gluten flour into the well mixed egg milk mixture.

Step 5 . Add 9g of baking powder and mix well.

Step 6 . Also make a pastry on top, 20g of chopped butter ➕ 12g sugar powder ➕ Knead and crush 20g of flour together.

Step 7 . Pour a layer of batter into the tin foil cup first.

Step 8 . Place another layer of blueberries.

Step 9 . Then lay another layer of batter.

Step 10 . When preparing to fill the glass, sprinkle another layer of blueberries.

Step 11 . After kneading the other pastry, prepare to sprinkle it on the cake body.

Step 12 . Sprinkle pastry particles on the cake body.

Step 13 . Preheat the blueberry cake at 180 ° C in the oven for 10 minutes, then transfer the prepared blueberry cake body to the oven and bake for about 30 minutes at 180 ° C in the upper and lower tubes. The duration depends on the temperature of each oven!

Step 14 . Halfway through the blueberry muffin cake being baked, it has already started to explode, hahahaha.

Step 15 . Baked freshly baked blueberry muffin cake, Mom ✌🏻 It really smells good.

Step 16 . Eat it! The appearance is really fragrant and crispy, and a mouthful full of blueberries has a moderate sour and sweet taste. It's really delicious!

Step 17 . Last family photo.

Step 18 . One more family photo, end 🔚 Introduction to this blueberry muffin cake.

Step 19 . If you can't finish it and put it back on the next day, you can start eating again. The taste is still so sweet, crispy, and delicious!
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