Cooking Steps

Stir fried Scallion Flower Armor

Stir fried Scallion Flower Armor

Spring is the season to eat various wild vegetables. Wild chives and scallions are delicious. I bought some wild scallions and stir fried them with some flower shell meat. The fragrance of scallions fills the air, and the flower shell meat is fresh, sweet, and juicy.
Main Ingredients
Auxiliary Ingredients
Seasonings
1. Wild onions are very tender, be sure to drain the water before stir frying.2. Flower shell meat must be washed clean, otherwise there will be sand, and the water should be drained.
-- Cooking Steps --
Stir fried Scallion Flower Armor
Step 1 . The wild onions bought are also called scallions.
Stir fried Scallion Flower Armor
Step 2 . Wash and cut wild onions into sections, wash and wash the flower shell meat, and set aside for later use.
Stir fried Scallion Flower Armor
Step 3 . Heat up the wok and cool down the oil. Add wild onions and pork belly and stir fry over high heat. Season with salt, pepper, MSG, and light soy sauce. That's it.
Stir fried Scallion Flower Armor
Step 4 . Put it in the plate.
Stir fried Scallion Flower Armor
Step 5 . Finished product image.
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