Cooking Steps

Pocket pancake with vegetables

Pocket pancake with vegetables

In the hot weather, make a pocket cake for the children to serve with vegetables, and a mung bean millet porridge to clear away heat.
Main Ingredients
Auxiliary Ingredients
Seasonings
You must wipe the pastry, otherwise the pocket cake won't be easy to open.
-- Cooking Steps --
Pocket pancake with vegetables
Step 1 . Mix flour, water, and yeast together to make dough, and knead it into dough.
Pocket pancake with vegetables
Step 2 . Rub the dough for a while longer and divide it into dough pieces.
Pocket pancake with vegetables
Step 3 . Roll it into large thin sheets.
Pocket pancake with vegetables
Step 4 . Apply a mixture of oil and pastry in the middle.
Pocket pancake with vegetables
Step 5 . Wrap it like a bun.
Pocket pancake with vegetables
Step 6 . Using the same method, apply oil and pastry to make buns.
Pocket pancake with vegetables
Step 7 . Roll it out, roll it into a beef tongue pack, put it in a baking tray, spray water on the surface and let it rise for ten minutes.
Pocket pancake with vegetables
Step 8 . Preheat the oven for ten minutes, heat up and down to 220 ℃, bake the bottom layer for five minutes to set, and bake the middle layer for five minutes. It's ready to go!
Pocket pancake with vegetables
Step 9 . Fried eggs, any side dish.
Pocket pancake with vegetables
Step 10 . Cut the pocket cake into two portions from the middle and add your favorite dish.
Pocket pancake with vegetables
Step 11 . Served with lettuce, fried egg, carrot, shredded bean curd, and mung bean millet porridge! Clear heat and relieve heatstroke.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Sauerkraut sausage slice soup

Sauerkraut sausage slice soup

pickled cabbage,mushrooms,lettuce,scallion,staple food,home cooking,Soup soup,Summer recipes,Autumn recipes
Steam fresh fish

Steam fresh fish

large yellow croaker,scallion,coriander,Red pepper,Hot Dishes,home cooking,the elderly,Dinner with friends,Autumn recipes,lunch
Fried pumpkin with oyster sauce

Fried pumpkin with oyster sauce

Pumpkin,garlic,ginger,Oyster sauce,White sugar,home cooking,Kwai,Autumn recipes
Stewed Tremella with Chinese wolfberry and rock sugar

Stewed Tremella with Chinese wolfberry and rock sugar

Tremella fuciformis,Chinese wolfberry,Crystal sugar,water,Sugar water
Kelp meat dumplings

Kelp meat dumplings

Kelp,Pork stuffing,flour,salt,Mixed filling powder,Balsam oil,The soy sauce,Chicken essence,scallion,ginger,staple food,home cooking
Pan fried sardines

Pan fried sardines

Sand tip fish,Peanut oil,salt,Hot Dishes,home cooking,Private dishes,lunch,dinner
Shrimp with garlic

Shrimp with garlic

shrimp,oil,scallion,Ginger slices,salt,garlic,home cooking,seafood
Chongqing oil chilli

Chongqing oil chilli

Guizhou Dahongpao Chili Powder,Hunan Chaotian Chili Powder,Sichuan Erjintiao Chili Powder,chinese cinnamon,sesame,Octagon,Sichuan Pepper,Chongqing snacks
Chinese toon and cucumber noodles

Chinese toon and cucumber noodles

Golden arowana live fermented hollow noodles,cucumber,Toona sinensis,The soy sauce,Vinegar,garlic,noodle,home cooking,lunch,dinner
Stir fried pork liver and spinach without fishy smell

Stir fried pork liver and spinach without fishy smell

Pig liver,Spinach,White pepper powder,salt,Feed oil,lemon juice,ginger,Scallion section,Edible oil,corn starch,Fresh shellfish juice,Chopped scallion,Spicy millet,Cold Dishes,home cooking,lunch