Onion scrambled eggs -You Are Foodie

By Claire
96

Onion scrambled eggs

Onions and eggs are two of my favorite ingredients. Onion is rich in nutrition. Regular consumption has a health care effect on patients with hypertension, hyperlipidemia and cardiovascular and cerebrovascular diseases. Onions also have anti-cancer and anti-aging effects. Eating an appropriate amount of onions will bring a lot of benefits! Eggs contain protein. If my family doesn't have meat, I will make eggs.

Main Ingredients

egg 4
onion 150g

Auxiliary Ingredients

salt A moderate amount of
Chicken essence appropriate amount
oil appropriate amount

If you like to eat tender eggs, you can fry the eggs and put them out, then fry the onions, and then add the eggs. （

Step 1 . Wash onions and cut them into small pieces.

Step 2 . Crack the eggs into a bowl and stir well.

Step 3 . Put oil in a flat bottomed pan, heat it up, and pour in the egg mixture.

Step 4 . Scrape the eggs into small pieces with a shovel.

Step 5 . Add the prepared onions and stir fry.

Step 6 . Add an appropriate amount of salt and stir fry until the onions are cooked.

Step 7 . When it's almost ready, add an appropriate amount of chicken essence (I used vegetable essence), stir fry twice, and remove from the pot.

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