Chinese cabbage with dried shrimps-You Are Foodie

By Rachel
23

Chinese cabbage with dried shrimps

Main Ingredients

Haimi A moderate amount of
Chinese cabbage A moderate amount of

Auxiliary Ingredients

salt A moderate amount of
edible oil appropriate amount
Ginger shred appropriate amount

Step 1 . Soak sea rice in water to soften it.

Step 2 . Wash and shred the cabbage.

Step 3 . Heat oil in a wok and stir fry shredded ginger until fragrant.

Step 4 . Stir fry the sea rice until fragrant.

Step 5 . Pour in the cabbage.

Step 6 . Season with a little salt.

Step 7 . Add water to soak in sea rice.

Step 8 . Boil until the cabbage becomes soft and ripe, and let out of the pot.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried egg with leek

hotbed chives,egg,salt,Chicken meal,Hot Dishes,home cooking,Common dishes,Beginning of spring,Spring recipes

Fried minced meat vermicelli with sour beans

Minced pork,Sour beans,soybean,fans,oil,salt,Chopped Pepper Paste,Dry pepper,Light soy sauce,Chicken meal,green Chinese onion,ginger,appetizer,home cooking,the elderly,Autumn recipes,lunch,Working meal

Pumpkin milk tea

Pumpkin,Pure milk,drink

Braised chicken feet with minced garlic

Chicken feet,Millet hot,garlic,ginger,Raw,aromatic vinegar,Red pepper,salt,Chicken powder,street food

Blueberry biscuit

Low powder,egg,baking,Puerpera,children,the elderly,Supper,Dinner with friends

Braised Beef Brisket with Tomato

sirloin,Tomatoes,Raw,Teriyaki sauce ,Cooking wine,Hot Dishes,home cooking

Cocoa sweet potato

strong flour,Cocoa powder,salt,Brown sugar,yeast,butter,milk,glutinous rice flour,corn starch,milk,fine white sugar,butter,Walnut,baking,children,breakfast