Cooking Steps

Home style noodles, dried noodles with Sha cha

Home style noodles, dried noodles with Sha cha

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Home style noodles, dried noodles with Sha cha
Step 1 . Cut all the materials for standby.
Home style noodles, dried noodles with Sha cha
Step 2 . Add an appropriate amount of water to sand tea sauce, old soy sauce and soy sauce, and mix them well. Set aside.
Home style noodles, dried noodles with Sha cha
Step 3 . Add water to the pot, and put the dried noodles into the pot 2-3 minutes before the water boils. After cooking for about 2 minutes, pick up the noodles and immediately soak them in cold water for a while. Take out the noodles and drain the water.
Home style noodles, dried noodles with Sha cha
Step 4 . Add an appropriate amount of olive oil into the wok, and fry garlic rice and green onions until fragrant.
Home style noodles, dried noodles with Sha cha
Step 5 . Add pork balls, fish fillets and minced meat.
Home style noodles, dried noodles with Sha cha
Step 6 . Stir fry until done. Sheng Qi.
Home style noodles, dried noodles with Sha cha
Step 7 . Pour the sauce into the pot and boil it.
Home style noodles, dried noodles with Sha cha
Step 8 . Add a spoonful of Sha Cha sauce.
Home style noodles, dried noodles with Sha cha
Step 9 . Pour the boiling step (6) into the pot and fry until fragrant.
Home style noodles, dried noodles with Sha cha
Step 10 . Then pour the noodles into the pot.
Home style noodles, dried noodles with Sha cha
Step 11 . Add green vegetables and mix well.
Home style noodles, dried noodles with Sha cha
Step 12 . Shacha dried noodles.
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