White radish tomato pimple soup
I bought a lot of dishes last night, but the tomatoes were not cooked, and half of the white radish was left. I thought, how can I combine the two for breakfast, so I have this morning's dish, which is delicious and full. It's very good! I ate two bowls in one breath! One pot is enough for three people!
Step 1 . Cut tomatoes into pieces for later use!
Step 2 . Cut the white radish into shreds and set it aside!
Step 3 . Cut lean meat into shreds and slice ginger for later use!
Step 4 . Heat up the pot, add some oil, and stir fry ginger slices. Add shredded meat and stir fry until the color changes!
Step 5 . Add shredded radish!
Step 6 . Stir fry tomato chunks! Add an appropriate amount of salt!
Step 7 . Stir fry until it's a bit soft, add some concentrated broth because I don't usually use chicken essence, which can enhance the freshness!
Step 8 . When the water is half cooked after stir frying, add 700ML of water and bring to a boil!
Step 9 . At this point, slowly stir the flour into snowflakes with flowing water, and when the water boils, pour it into the pot and mix well!
Step 10 . After the water in the pot boils, pour the prepared egg mixture into the pot and cook until it boils. After boiling, pour a little steamed fish drum oil! Add some color!
Step 11 . Open the bowl and eat!
Step 12 . Finished product image! Great! Delicious!
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