Purple sweet potato glutinous rice cake-You Are Foodie

By Jacqueline
16

Purple sweet potato glutinous rice cake

In fact, this purple potato is not a real purple potato. Its color is not as deep as that of purple potato. It is much more delicious than purple potato, and its sweetness is also poor. There is no way. I was fooled by the old woman who sold potatoes. It is called sweet potato. I have learned a lot again.

Main Ingredients

glutinous rice flour 70 g
Purple sweet potato 140 g

Auxiliary Ingredients

hot water appropriate amount
White sesame A moderate amount of
sugar 10 grams

The water content of purple potato paste is different. Please add water according to the actual situation.

Step 1 . Press the cooked purple potatoes into paste.

Step 2 . Add glutinous rice flour.

Step 3 . Add an appropriate amount of boiling water and dough.

Step 4 . Divided into four major categories.

Step 5 . After pressing it flat, dip it in white sesame seeds.

Step 6 . Dip both sides evenly and gently press with your hand.

Step 7 . Brush the electric cake pan with thin oil and preheat, then add the cake.

Step 8 . Bake until the colored pancake is cooked and soft.

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