Wuji wonton

Before making a good black chicken stew, carefully remove the chicken breast that you don't like, and finely chop it with a little streaky pork to form meat paste and meat stuffing; With eggs and noodles, roll out the dough by hand and wrap it into a large wonton with a large filling and thin skin; With a little laver and shrimp skin, it is poured with the hot black chicken soup. The aroma is overwhelming and the taste is irresistible.

Main Ingredients

• flour appropriate amount
• salt A moderate amount of
• egg A moderate amount of
• streaky pork A moderate amount of
• Black chicken breast meat 1 piece

Auxiliary Ingredients

• Fragrant oil appropriate amount
• Vinegar appropriate amount
• Fresh soy sauce appropriate amount
• Cilantro leaves appropriate amount
• Seaweed appropriate amount
• Shrimp skin A moderate amount of
• Black Chicken Original Soup appropriate amount
• five-spice powder appropriate amount
• Chicken essence appropriate amount
• sugar appropriate amount
• salt A moderate amount of
• Scallion and ginger powder appropriate amount

Wrap all the wonton. If you can't finish a meal, you can freeze it up and eat it next time——