Cooking Steps

Braised Tofu with black bean sauce

Braised Tofu with black bean sauce

 Tofu in many dishes will be fried in advance, which will make tofu more fragrant. When the tofu is greased and spiced, it is a big dish. When frying tofu, it's best to fry it with chopsticks, and quickly make each piece of tofu heated evenly. In this way, the dishes sell better and taste more uniform.
Main Ingredients
Auxiliary Ingredients
The bean curd is boiled with salt water. It is not fragile when fried.
-- Cooking Steps --
Braised Tofu with black bean sauce
Step 1 . Prepare the above required ingredients.
Braised Tofu with black bean sauce
Step 2 . Slice the tofu and soak it in light salt water to control the moisture.
Braised Tofu with black bean sauce
Step 3 . Cut red pepper into rings, cut shallots into sections, and chop black bean.
Braised Tofu with black bean sauce
Step 4 . Fry the tofu in an oil pan until it is golden on the surface. Take it out and set aside.
Braised Tofu with black bean sauce
Step 5 . Leave a little oil in the pot to heat, and put in red pepper rings.
Braised Tofu with black bean sauce
Step 6 . Add black bean and stir fry slightly.
Braised Tofu with black bean sauce
Step 7 . Add the fried tofu.
Braised Tofu with black bean sauce
Step 8 . Add fresh spicy powder.
Braised Tofu with black bean sauce
Step 9 . Add raw extract.
Braised Tofu with black bean sauce
Step 10 . Season with a little salt.
Braised Tofu with black bean sauce
Step 11 . Finally, sprinkle shallots.
Braised Tofu with black bean sauce
Step 12 . Stir well.
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