Fried Tofu with black bean sauce and cucumber
Step 1 . Ingredients: cucumber, oil tofu, Douchi
Step 2 . Wash the cucumber.
Step 3 . Put it on the cutting board and cut it into pieces for use.
Step 4 . Cut the oil tofu on the chopping board.
Step 5 . Heat up the wok with oil, put in the cut oil tofu and stir fry it.
Step 6 . Then, add an appropriate amount of water.
Step 7 . Boil.
Step 8 . Then, add the cut cucumber and stir fry.
Step 9 . Finally, add an appropriate amount of Douchi.
Step 10 . Add an appropriate amount of salt.
Step 11 . Add an appropriate amount of monosodium glutamate.
Step 12 . Season and stir well.
Step 13 . Take out the pot and put it on a plate.
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