Cooking Steps

Spicy shredded chicken

Spicy shredded chicken

I've been more and more lazy recently. If I hadn't taken other people's samples and made a report, maybe I wouldn't have cooked. Get a bottle of soy sauce on other websites and wonder what to cook every day. There is a story about tearing the chicken. One of my colleagues' favorite food is hand shredded chicken. That day, I asked if I would do it. I said if I made it, it would be much better than the one you bought. She said she believed in my skills. It seems to have been professionally recognized by people in the store. Rest at home today. Try it if you want. The taste is extraordinary. It's spicy and spicy!
Main Ingredients
Auxiliary Ingredients
If you like to eat tender meat, you can shorten the time to cook chicken legs. If you don't like chillies, you can leave them alone.Chicken breast is better. Because I didn't buy it. So we used chicken legs. But the meat of the chicken leg is also very smooth and tender. It's just not easy to tear into silk.
-- Cooking Steps --
Spicy shredded chicken
Step 1 . The big chicken leg is ready. Carefully remove the skin with a knife.
Spicy shredded chicken
Step 2 . Boil water in the pot. Put ginger slices and cooking wine. Put it down for a few days, turn less cold water to low heat and cook it.
Spicy shredded chicken
Step 3 . Then shred the cucumber. Shred red pepper. Chop ginger and garlic into foam.
Spicy shredded chicken
Step 4 . After cooking the chicken legs, take out the boiling water and boil the shredded red pepper.
Spicy shredded chicken
Step 5 . Use a big bowl. Add chili oil. (chili oil is made by ourselves) add chicken essence. Salt, raw.
Spicy shredded chicken
Step 6 . The cooked chicken legs are shredded by hand.
Spicy shredded chicken
Step 7 . Add seasoning, ginger and garlic foam, and mix them all together. Sprinkle some sesame seeds to decorate it.
Spicy shredded chicken
Step 8 . Finished products.
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