Papaya, tremella and Lily soup-You Are Foodie

By Joshua
16

Papaya, tremella and Lily soup

Main Ingredients

Tremella fuciformis 1/2
Papaya 1/2

Auxiliary Ingredients

Honey appropriate amount
Rock sugar appropriate amount
Chinese wolfberry A moderate amount of
Lily A moderate amount of

Step 1 . Half Tremella with blisters

Step 2 . Put it into a small pot of rock sugar and boil it for half an hour to thicken it

Step 3 . Wash medlar

Step 4 . Papaya seeded

Step 5 . Add tremella and Lily and steam for 10 minutes.

Step 6 . Add honey medlar and let it cool!

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Cooking Steps