to toast bread-You Are Foodie

By Caroline
89

to toast bread

The toast always has too many slices to eat and harden. It's too wasteful to throw away. It only needs butter and sugar to turn into a small snack.

Main Ingredients

Sliced bread 4 pieces

Auxiliary Ingredients

Coarse granulated sugar appropriate amount
butter 40g

1. use coarse granulated sugar.2. the temperature and time of the oven shall be adjusted according to the oven.

Step 1 . Slice the bread into the shape you like.

Step 2 . Butter melts into liquid. Coarse granulated sugar is usually used for cooking.

Step 3 . Brush a layer of butter and sprinkle sugar.

Step 4 . Brush both sides with butter and sugar.

Step 5 . Preheat the oven at 170 degrees, heat it up and down for 10-15 minutes, and golden on both sides.

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