Crystal Yam Cake
Crystal yam cake is steamed. It's a dessert without oven. Anyone can make it. It's Kwai and convenient. Yam is healthy and healthy. The lovely vegetable shape will make the baby fall in love with it. It is low calorie and healthy.Adding cassava powder can increase the transparency of yam cake and make it more q-elastic.
Step 1 . Ingredients: yam steamed in advance, bean paste, cassava powder, white granulated sugar.
Step 2 . Put 10 grams of white granulated sugar into the cooking basin.
Step 3 . Add the Steamed Yam in advance.
Step 4 . Grind the ripe yam into mud.
Step 5 . Pour in 200g cassava powder.
Step 6 . Continue to stir evenly.
Step 7 . Yam has less water, and 100 grams of water are added.
Step 8 . Knead into dough.
Step 9 . Take about 30g of dough.
Step 10 . Wrap it in bean paste and knead it into a circle.
Step 11 . Put it into the mold.
Step 12 . It's convenient to put it in the mold, and the shape will attract children.
Step 13 . Steam over high heat for 20 minutes, and there is material for q-bomb.
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