Cocoa chocolate steamed bread-You Are Foodie

By Lena
26

Cocoa chocolate steamed bread

Main Ingredients

Auxiliary Ingredients

sugar appropriate amount
yeast powder 5 g

Step 1 . Put everything into flour and knead it, expand it to a certain extent, put butter and continue kneading

Step 2 . Knead and ferment

Step 3 . After fermentation, continue to knead the dough and exhaust, then cut it into small preparations, mix a small piece of white flour with Monascus powder to make it pink, and then press it into florets with tools

Step 4 . Stick it with a little honey

Step 5 . Made roses

Step 6 . It tastes good and delicious

Step 7 . It tastes great after cooling!

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Cooking Steps