Cooking Steps

Sauteed Lettuce

Sauteed Lettuce

Winter is the season of lettuce. It's good to play hot pot or stir fry. The key is that the dish is Kwai. It's easy to wash and stir fry. It's cooked in three or two strokes.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Sauteed Lettuce
Step 1 . Wash the lettuce.
Sauteed Lettuce
Step 2 . Prepare some garlic.
Sauteed Lettuce
Step 3 . Put oil in a hot pot and stir fry garlic until fragrant.
Sauteed Lettuce
Step 4 . Add lettuce and stir fry over high heat.
Sauteed Lettuce
Step 5 . Add salt when may or June is ripe and continue to stir fry until all are cut off.
Sauteed Lettuce
Step 6 . Out of the pot, leave the excess water in the pot. Fried lettuce usually produces a lot of water.
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